Peter Rowland at Museum of Victoria
The delivery of “a special food experience” was our goal when we commenced work on the Food and Beverage outlets at Melbourne Museum for Peter Rowland. The design created three distinct dining options. Tuckshop provides communal style seating and features a bright yellow glass scribble wall. Brassiere adopts natural elements with the use of stone and timber and Tree Tops provides sophisticated dining in a glassed forest surround.